Almond Buttercream Cupcakes
White fluffy cake with creamy icing that always make me think of traditional wedding cake. Yes, this recipe starts with a box cake mix, but it becomes something delicious. See notes below for filling ideas and other ways to make these tasty treats into something special
Prep Time 6 minutes mins
Cook Time 22 minutes mins
Servings 30 cupcakes
Calories 271 kcal
Cake
- 1 Duncan Hines white cake mix
- 1 cup flour
- 1 cup sugar
- 3/4 tsp salt
- 1 1/3 cup water
- 1 cup sour cream
- 2 tbsp canola oil
- 1 tsp almond extract
- 1 tsp vanilla extract
- 4 egg whites
Buttercream Frosting
- 5-6 cups powdered sugar
- 2 cups unsalted butter, at room temperature
- 1 1/2 tsp vanilla extract
- 1/2 tsp almond extract
- 2-4 tbsp cream
Preheat oven to 325 degrees. Line cupcake pans with liners. You'll have about 30 cupcakes
Combine cake mix, flour, sugar and salt in large mixing bowl. Add remaining ingredients and mix on low speed until combined--about 4 minutes.
Pour into prepared pans and bake for 20-22 minutes, or until toothpick, inserted into center, comes out clean. Cool in pans for 5 minutes. Remove and cool on wire rack until completely cool.
When cool, pipe in filling, if using, then frost with buttercream icing. Decorate with jimmies, sprinkles, flowers, etc.
- I love how versatile these cupcakes can be. They're great just simply frosted or with a tasty filling added. Some ideas:
- Add a 1/4 cup of raspberry preserves to a cup of the frosting and blend to create a raspberry cream filling. Using a small tip and piping bag, pipe directly into top of cooled cupcake. Don't worry about the hole--you'll cover that when you frost.
- Apricot preserves are another great filling, or simply use the buttercream frosting, tinted with food coloring to create a surprise color inside.
- For the sprinkle lovers, mix multi color jimmies into the batter before baking. Frost with buttercream and add more sprinkles to the top.
- You can get very creative and pipe frosting roses onto the top, or add edible flowers as garnish. These cupcakes are a simple tasty palette for whatever your imagination wants to create.